So, it’s March already. The busiest part of the year is behind me and I am sitting here thinking about that March resolution that I talked about earlier. A new high-speed blender is making the task of eating better quality food so much easier. I’ve been doing my study on different flavours that seem to go together well and am becoming slightly more accomplished at flying by the seat of my pants when it comes to what I put in my smoothies. So who needs recipes? Pfffft!
Finding something that is easy and that works is exciting. The biggest thing to remember is to stock up on the right raw foods to feed my new blender habit. Not all my incarnations are equally delicious, but they’re all packed with nutrients and that is what I believe the modern consumer needs above all. Forget the only paleo, only vegan or only mooncheese diets. If we aim to increase our nutrient intake rather than worry about calories, I am sure our health will come bounding back.
A lot of people only think about their health when they’ve lost it or have had a bad scare. It’s incumbent on us to not be so casual with our most precious commodity. We need to act in a way that constantly improves our lives, not drags us down. We spend so much of our time being reactive, but the most valuable things we do are when we take control and act before it’s an imperative. We must decide our values then set our heads in that direction rather than being swayed by convenience, misinformation or the belief that it’s all too hard.
The longer I live, the more I realise I have been foolish about many things for many years. I continue to be so, but I also understand that by considering and examining life as it is being lived today I have within my grasp the tools to fix almost any problem.